Orlando 3 Day Vacation-Day 3|Best Lunch in Disney Springs with a View @PaddlefishORL #Seafood

To celebrate our last and final day 3 in Orlando [in case you missed it, read Day 1 >here and Day 2 > here + here], we made plans to have a special lunch in Disney Springs at Paddlefish. We consider ourselves ‘seafoodies’ because it is our favorite cuisine and since Paddlefish was voted ‘Best Seafood Restaurant’ we had to check it out!

VIEWS ask for a window seat

Located directly on Lake Buena Vista, Paddlefish, takes the shape of a classic steam paddleboat and simply can’t be missed! It has huge windows which leads to wonderful natural light in every room.

This restaurant also has an expansive rooftop lounge/bar with great panoramic views of Disney Springs, which is the outdoor shopping, dining, entertainment area formerly known as Downtown Disney. After a few rain showers, I was able to go up on the rooftop and video the gorgeous views. Check it out!⤵️

DRINKStry a mocktail

Paddlefish has a wonderful cocktail and wine menu, however I wanted something with no alcohol. I was glad to see they have mocktails which allows me to have a craft cocktail minus the liquor and extra calories. I got the Cucumber Sipper and it was love at first sip! It was refreshing and very good. I loved the use of fresh ingredients like cucumber and rosemary in a drink!

KIDS MENUlooked as good as ours

I must admit after seeing what was on the kids menu, I could not wait to try my daughter’s food. Her menu had some great seafood choices! My girl chose the cup of soup/clam chowder, shrimp pasta and warm cookies +milk for dessert. I did manage to taste it all before she ate it all, which means she liked it!

LUNCH MENU..give me all the seafood

For starters, we split an order of crab fries. I have never had loaded fries with a seafood topping before. It was so yummy! The skin on fries come with lump crab on top and with Louie Dressing. I still added ketchup and enjoyed this dish nonetheless.

We also tried an order of their Fish Tacos. They used salmon and a whitefish in their tacos. It came with a papaya mango salsa which I loved and I enjoyed the flavors. Although my personal preference is for a fried fish taco, this was pretty good.

SobeSavvy Tip: Be sure to order one of Buzz Pop Cocktails and see what all the buzz is about! These popular adult beverage frozen treats are now available at Paddlefish.

After dining at Paddlefish, we enjoyed the rest of our day exploring Disney Springs. If you are there between now and Jan. 6, 2019, it’s the most wonderful time of the year to see the Christmas Tree Trail, which is what we did to walk off all that delicious food! Watch video: here.

Our dining experience at Paddlefish was the perfect way to end our awesome Orlando vacay. Being able to enjoy delicious seafood with great service made for a memorable lunch. Looking for the Best Place In Disney Springs To Enjoy Lunch (and brunch/dinner too) With A View? Make plans to dine at Paddlefish!

PADDLEFISH

1670 Buena Vista Drive

Orlando, FL 32830

paddlefishrestaurant.com

Orlando 3 Day Vacation- Day 2, part 2 | Food,Wine,Good Times at @CHWinery Cooper’s Hawk Winery & Restaurants

Family and Good Times go together like Food & Wine. All of these things come together at a restaurant in Orlando named COOPER’S HAWK Winery and Restaurants. After a great start to our Day 2 at SEALIFE Orlando and Madame Tussauds, my #HeighPartyof3 met up with 2 friends to enjoy dinner at Cooper’s Hawk after hearing so many good things about this place, plus it was a convenient 5 min drive from our hotel on I-Drive. It was such a wonderful dining experience that we were there for 3 hours! I mean when was the last time you had a three hour dinner? Between the stories shared, chef-crafted food, and award winning wines, we simply lost track of time.

We had a 5:30p reservation on a Sunday night. I highly recommend that you make a reservation before you go because this place is popular! Described as a modern, casual dining experience with warm hospitality in an inviting upscale setting, Cooper’s Hawk felt welcoming. With a wine tasting room, gift shop, wine bar and even a place to purchase wine to go, theres was so much to take in and I was quite impressed at first sight!

KIDS MENU

As you know our family enjoys dining out and being introduced to new flavors as well as tasting foods we are familiar with. My young foodie was very happy to see lots of her favorites on their kids menu like flatbread cheese pizza, mac & cheese but for the first time on a kid’s menu we saw chicken potstickers amd that is what she ordered. While we waited some warm pretzel bread and butter came to the table. It was so good, my daughter really wanted it all to herself!

The Kid’s Menu, which is for kids 12 and under, shows what options are vegetarian or gluten free. Since the kitchen is a scratch kitchen, any menu items can be customized if any allergy or dietary restrictions. All entrees include a drink (they offer organic chocolate milk) and served with a side of fresh fruit plus one additional side from a list. My daughter ate everything on her plate and was entertained [and occupied] by the fun games/graphics to color on the menu. The cherry, or shall I say the strawberry on top of her whole dining experience came at the end of her meal. All kid’s menu entrees include a chocolate covered strawberry! Now that’s fancy!

WINE

There is a reason Cooper Hawk’s puts the word “winery” before restaurant in their name. Wine is such an integral part of their experience. You enter the restaurant through the wine store/sampling room, which features high ceilings, beautiful decor and wine gifts. Here you can stand at the bar and sample wines prior to purchase. You can buy by the bottle or the case right on the premises.

Not sure what wine will pair well with your meal? No worries. They have a no risk policy that allows you to ask for a taste before ordering a glass to challenge yourself to try something new! All items on the menu are paired with a wine that is labeled on the menu by bin number as suggested by the winemaker. This takes alot of the guess work out of the “what wine goes with this” scenario we all have faced!

The servers here also operate as your own personal sommelier. They are knowledgeable in recommending all sorts of wines depending on your likes and dislikes. What makes dining here even more special is the ability to have a wine tasting of up to 3 wines complimentary right at the table for you to try before you order. In addition to wine, they also serve beer, a variety of cocktails and other beverages.

DINNER MENU

The menu is described as contemporary American-fusion and contains dishes that incorporates peak of season ingredients and flavors from around the world. With 110 items on the menu, there is truly something for everyone on the menu.

Appetizers***

Just looking at these photos of Mexican Drunken Shrimp and Asian Ahi Tuna Sashimi is making my mouthwater. At the suggestion of our server, I got the Mexican Drunken Shrimp, which is bacon-wrapped shrimp with a tequila lime butter sauce and fresh guacomole. Need I say more? It was as good as described and I would get it again! Soups, salads, flatbreads and other amazing appetizer choices are on the menu as an option to share and enjoy before your meal.

Entrées***

No matter if you want Beef, Pork, Seafood, Pasta, Chicken, Vegetarian, or Vegan, Cooper’s Hawk has something on the menu for you! I appreciate when a restaurant cares about accomodating guests regardless of what type of food is desired. We all loved the taste and presentation of our food, plus the quality,fresh ingredients used. My husband was in the mood for seafood and got the Pan-Roasted Barramundi and my dish, Red Wine Braised Short Ribs was identified on the menu as a Cooper’s Hawk Favorites. As seen below, it comes with oven-roasted vegetables, mustard sauce, Mary’s Potatoes (which are mashed potatoes whipped to perfection)and topped with Crispy Onion Strings. My short ribs were tender and absolutely delicious!

Desserts***

We saved room for something sweet to end our amazing meal! After seeing on the menu that all desserts were vegetarian and made in-house daily, we just had to try something. My family ordered the Key Lime Pie and our friends got the S‘more Budino as seen below. It’s the perfect combination of caramel custard,chocolate mousse and brown butter toasted graham cracker.

SobeSavvy Tip: This is the perfect restaurant for celebrating special occasions, like birthdays or just life in general! When you sign up for the exclusive Wine Club , for one low price you get the wine of the month delivered and also 10% off case discounts, birthday specials and invites to special member only events.

If you follow my SobeSavvy.com Food and Wine experiences, you know that I enjoy dining out and having lots of foodie fun. This was my first experience at Cooper’s Hawk Winery and Restaurants and I can’t stop thinking about how good everything was. The attention to detail, handcrafted wine selections, amazing dishes and their belief that food and wine hold the power to forge lasting connections is why this restaurant is one of the most memorable dining experiences we have had in awhile. Thanks Cooper’s Hawk for taking us on an unforgettable wine and food journey! For more info, go to chwinery.com

COOPER’S HAWK Winery & Restaurants
8005 International Drive
Orlando, FL 32819