Win 2 VIP Tix to #BeerBourbonBBQ @DrinkEatRelax in #Cary #NC on Sat July 29 ! #sobesavvygiveaway

  

It’s ‘Win It Wednesday’ today on SobeSavvy.com and I have 2 VIP Tickets to giveaway to the Beer, Bourbon & BBQ Festival happening on Saturday, July 29th noon – 6pm at Town of Cary’s Booth Amphitheatre – Cary, NC ! Winner will be selected randomly on Monday July 17.

How to Enter: 

1. Subscribe to SobeSavvy.com and be the first to know about giveaways/ fun places to go! 

2. Comment below why you want to go!  

So what does the winning ticket get you? Early Entry into a great day of beer sippin’, bourbon tastin’, music listenin’, and barbeque eatin’. You/a guest will receive a sampling glass so you can enjoy an ALL-YOU-CARE –TO-TASTE sampling of beer and bourbon. Some of the best barbeque vendors are on-site if you get hungry all while enjoying seminars in the tasting theater and LIVE music all day. In addition to the all of the features above, the VIP Bacon and Whole Hog Session offers 2 extra hours of sampling, specialty beers and bourbons, a goodie bag, and other surprises. 

Items Allowed
Lawn Chairs (any height)
Blankets
Rain Coats & Ponchos
Cameras
One bottle of Factory Sealed water

Bring: Cash*Valid ID


Prohibited Items
Weapons
Umbrellas                                            
Pets 

This festival is fun for foodies, beer and bourbon lovers. {Check out my post HERE of past event recap} Families are welcome (in fact, kids 12 & UNDER ARE FREE. However, this event is not designed for children. They are welcome but you will find very little of interest to them. Other perks of this event: General parking is free and it’s for a good cause! A portion of event proceeds go to Spirit of Hope Children’s Foundation. 

If you want to get your pig out on all weekend, there is a Friday Night Whole Hog Pig Pickin’ event from 6pm-10pm . Be sure to check out the variety of Admission options and ticket prices for Saturday also. For more details and ticket information, go to:  http://beerandbourbon.com/cary/show-info

60 BEERS, 40 BOURBONS + Lots of BBQ awaits ….so Enter Now!  GOOD LUCK! 

SobeSavvy Tip: Be sure to Follow us on Facebook and Twitter @SobeSavvy to see fun event photos and get information in real time @BeerBourbonBBQ / @DrinkEatRelax – Don’t forget to use #beerbourbonbbq when posting! Hope to see you there!

#Baltimore Event|Photo Recap 4th Annual Chesapeake Crab & Beer Festival @DrinkEatRelax 

If you were not in Baltimore,MD this past Saturday 6/24/17, you missed a crackin’ good time at the 4th Annual CHESAPEAKE Crab & Beer Festival !

Held at Rash Field-Inner Harbor, this festival is the epitome of summertime in Maryland: fun, friends, beer, music and steamed crabs! If you love Maryland Blue Crabs steamed in seasonings and served hot,then the ALL-YOU-CARE-TO-TASTE VIP tent is for you. 

I attended the event with my husband, a native Baltimorean, and he was quite impressed with how organized the event was and how delicious the crabs tasted. After checking in, once you get your wristbands, you can opt to walk around to try other food vendors, sample beers, liquors, wines, play some games, dance to live music, buy crabs a la carte and sit at picnic tables OR if you bought the VIP option you can head to the tent for the unlimited crab feast. 

Inside VIP are signs that let you know 6 crabs are served at a time and not to worry, they won’t run out! Along with your tray of crabs you get: a souvenir beer mug, a crab mallot, corn, a bag of UTZ chips ( a MD fave) cole slaw, melted butter, vinegar and extra seasoning. There was plenty of seating along with paper towels and buckets for shells. Friendly staff was always on hand to empty those buckets and to help with anything that was needed. Both serious crab lovers and new eaters can be seen in the tent throwing down on these crustaceans. Beer and Wine was available inside the tent as well. Everyone seemed to be satisfied, smiling and enjoying the crab feast! 

SobeSavvy TipI would highly recommend going and buying early! Tomorrow at 10am – mid year sale begins! 2-4-1 tickets available for the 1st 50 ticket purchasers on June 27th 

Go to : http://www.drinkeatrelax.com

The next Chesapeake Crab & Beer Festival is being held-National Harbor,MD August 19, 2017. Stay tuned for more details and Follow SobeSavvy.com for your chance to win 2 VIP Tix to the event! 

Here are some photos , As Seen on the Scene by SobeSavvy.com !

Hey #Baltimore ~Enter to Win 2 VIP tix Chesapeake Crab & Beer Festival 6/24 #SobeSavvygiveaway @drinkeatrelax


Maryland Crab lovers ..are you ready for Baltimore’s Largest Crab Feast?!?  CHESAPEAKE Crab & Beer Festival  Saturday June 24, 2017                          Rash Field-Inner Harbor, Baltimore, MD
This is the 4TH ANNUAL Maryland Tradition! The Festival is an ALL-YOU-CARE-TO-TASTE extravaganza complete with over 30,000 crabs, lots of beer, arts & crafts, live music, family fun and so much more! 

SobeSavvy.com is hosting a giveaway for one lucky winner to win (2) VIP tickets to Session Two: 5pm-9pm *Enter Here* Winner will be chosen at random on June 14 at 10 am est.
Here are the details:

LOTS OF SUMMERTIME FUN FOR THE WHOLE FAMILY! ALL YOU CARE TO TASTE Over 50 beers and wines and a few spirits. All of your favorite craft beers and some great wines will be served to highlight the summer afternoon on-hand. ALL YOU CARE TO TASTE CRABS. Enjoy all the crabs you can handle during the four hours of the show. Our crabs vary in size from medium to large and will be offered at 6 crabs at a time, per person. BEER MUGS. Beers are served in our mug so you can sit and enjoy the day. OTHER GREAT FOOD. There are Crabs and MORE CRABS and MORE CRABS and even MORE CRABS – but there will be other great food options as well available for purchase. There are no vegetarian options available. Unless outlined – all food is sold ala carte.ALA CARTE CRABS OPTION WILL BE SOLD 6 CRABS (1/2 dozen) AT A TIME PER PERSON FOR $35 (WHILE SUPPLIES LASTS)LIVE MUSIC.  Enjoy fun summer sounds from area bands.THOUSANDS OF TABLES AND CHAIRS AND HUGE TENTS for crackin’ to your heart’s. We’ve even ordered enough crab paper to stretch all the way across the Harbor and back.

ALL SHOW FEATURES are undercover – so Rain or Shine – you should be fine.

ALL CRABS ARE SEASONED

VIP CRAB & BEER TICKET:  This option offers guests an ALL YOU CARE TO TASTE experience. Guests will enjoy a souvenir mug and mallet, unlimited tastes of the beer and wine on-site. This includes ALL YOU CARE TO TASTE Crabs, Corn on the Cob, Cole Slaw and Potato Chips.*  Ticket purchasers are GUARANTEED communal seating under a tent.

KIDS 3 AND UNDER ARE FREE!

*Crabs are offered 6 at a time, per person. Other food items will be served one portion at a time.

See here for photo recap from last year! If you’d like to find out what over 22,000 people have come to enjoy, don’t miss your chance to attend this year. Advance ticket sales close the 6/21/17 Wednesday before the event date at 5pm or when tickets are sold out.

For tickets and more information, go to http://www.mdcrabfest.com

Hope to see you there and Good Luck!

SobeSavvy Tip: If you plan to travel to the event or are local and want to make a staycation out of it, book your stay today at the Hyatt Place Baltimore Inner Harbor!

Are you looking for a ride to the event? if you or someone in your crew are new to Lyft, download the APP and unlock your free ride credits by using the referral code: BESAVVY1

Rum News|Hemingway Rum Company Distillery & Experience Center Opens 5/20/17 |#PapasKeyWest #PapasPilar

Hey Rum Lovers! Now there is another reason to head south to Key West,FL. The Hemingway Rum Company Distillery & Experience Center is opening to the public, beginning at 9:00am on Saturday, May 20, 2017. 

Inspired by Ernest Hemingway’s Spirit of Adventure, the Makers of  Papa’s Pilar® premium sipping rums, offer Rum Enthusiasts a New Adventure Destination. Yesterday invited media got a sneak peek of this new facility and here’s a link to some photos:

https://www.dropbox.com/sh/vz4o1muw2qxsn3v/AACEJ_ToytoKH-eMcbMSrQ9sa?dl=0 

Nestled in the heart of Key West at 201 Simonton St. (the corner of Greene St. & Simonton St.), the new Rum Distillery & Experience Center pays homage to the legendary adventurer who once proudly called Key West home. The building once served as an all brick tobacco warehouse built in 1878 by Irish bricklayers. Having completed a three-year renovation, the over 8,000 sq. ft. facility will support Papa’s Pilar rum production, an Experience Center, a Tasting Room, Trading Post, and eventually a rentable event center. Visitors can view a 350-gallon Hamilton Pot Still, with a custom-made reflux column, that can produce up to 80 gallons of rum per day. Guests will also be treated to an interactive “scent display,” which allows them to smell the active ingredients in each expression. Unique attractions throughout the tour pay tribute to “Papa” as Hemingway was known, including a swivel picture wall and replica of his Pilar boat affixed in the ceiling’s center rafters. Following the tour, patrons will be provided a sampling experience of Papa’s Pilar dark and blonde rums in the facility’s Tasting Room, which includes a Hemingway inspired bar top, filled with newspaper clippings, photographs and other memorabilia.

Carlton “Carl” Grooms, Key West Director of Operations, will manage the production of the award-winning rums, with the help of four full-time managers and 40 part-time employees, whom are all local Key West residents. An adventure-seeker and rum enthusiast himself, Grooms co-founded the International Rum Council and served as co-author of the book, “Rum & Contemporary Cuisine.” Carl serves on the Board of the Navy League, Key West Council, and the Key West Art and Historical Society.

“We’re excited to have created both a destination that will serve as the physical heart and soul of our brand, as well as an asset for the city of Key West,” said Grooms. “Our guests will be truly engaged and amazed with this unique experience. A trip to Key West will no longer be complete without a visit.”   

  • Tours are available daily from 9am-6pm. 
  • Tours are self-guided and do not require reservations as guests are encouraged to explore like Hemingway himself.

 In addition to the tour attractions, guests can visit the Trading Post to purchase adventure gear, bar accessories and one-of-a-kind Hemingway Rum Company apparel only available in Key West. A designated “locals corner” will allow various Key West merchants to showcase and sell their work.

“Of all his worldly travels, Ernest Hemingway chose Key West to call home,” said Lindsey Kops Mundy, Papa’s Pilar National Brand Director. “And it’s here that we chose to celebrate him and Papa’s Pilar, the rum inspired by his spirit of adventure.”

Papa’s Pilar Dark & Blonde rum varieties are hand-selected from ports-of-call in the Caribbean, Central America and Florida for their age, character and maturity, and then blended and solera aged in our proprietary process which includes Bourbon barrels and Spanish Sherry casks for the Blonde expression, and Bourbon, Port Wine and Spanish Sherry casks for the Dark Rum.

In addition to the new Rum Distillery & Experience Center, Papa’s Pilar rums are available in 750ml bottles in both on- and off-premise establishments in: Arizona, California, Colorado, Connecticut, Delaware, Florida, Georgia, Illinois, Indiana, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Missouri, New Hampshire, New Jersey, New York, Rhode Island, South Carolina, Tennessee, Texas, Washington and Washington, DC. The brand is also registered in Arizona, Hawaii, Idaho, Montana, Nevada, New Mexico, North Carolina, Oregon, Utah and Virginia. The suggested retail price of the Dark and Blonde are $39.99 and $29.99, respectively. Prices may vary by market.

For more information:

About Hemingway Rum Company, LLC

Hemingway Rum Company, LLC is a distilled spirits company based in Florida that’s dedicated to producing super-premium multi-sourced solera blended Caribbean, Central American and Floridian rums. The Company’s inaugural offerings are Papa’s Pilar® Dark and Blonde Rum, incepted and crafted by a seasoned team of best-in-class partners. The Company encourages consumers of legal drinking age to “Live Courageously and Drink Responsibly” and proudly supports local organizations that serve Ernest Hemingway’s adventurous, literary and conservational legacy.

Papa’s Pilar® is a proud member of the Distilled Spirits Council of the United States (DISCUS).  

Hopefully I can get down there sometime soon, but until then I will enjoy a Papa’s Pilar® Rum + Coke cocktail at home and toast to the successful Grand Opening of the New Hemingway Rum Company Distillery & Experience Center!

Cheers!

Hey #Raleigh ~Order these delicious #CincodeMayo Cupcakes TODAY from @HCakesbyTanya 

All images taken by Darius Davis

On Tuesday, I shared ways to celebrate Cinco De Mayo at home, which included some drink recipes to serve your guests. However, I forgot one important thing that makes every party, event, gathering memorable ~ DESSERT. Not just any dessert, but cupcakes. This Cinco de Mayo, consider treating yourself and your guests to 2 delicious tequila infused treats made by a baker here in Raleigh, NC!

Heavenly Cakes By Tanya – has released these two Cinco de Mayo inspired cupcakes:

  • Cinco de Mayo-Rita (vanilla flavored infused with lime & tequila, brushed with tequila, topped with lime & tequila buttercream frosting)

    • Tequila Sunrise (orange juice, grenadine & tequila flavored cupcake topped with an orange, cherry and tequila buttercream frosting)

    My husband and I both enjoyed these moist and delicious cupcakes. They were indeed heavenly! I could not believe how the cupcakr tasted so close to a margarita and a tequila sunrise, 2 of my favorite cocktails! I enjoyed the fresh ingredients she used to make the cupcakes as well as the clever ways she chose to decorate them. I can bot wait to have my guests try these at my Cinco de Mato party. These cupcakes are available $2.50 for a single and $28 for a dozen. Custom Cakes and Deserts are also her speciality and will cater for your event. Don’t delay, get your orders in today and let them know SobeSavvy.com sent you!

    Heavenly Cakes by Tanya 3101 Bellenden Pl                        Raleigh, N.C. 27604

    Tanya P Davis|Owner 919-607-4406 HCakesbyTanya@gmail.com

    Be sure to follow Heavenly Cakes by Tanya at : http://www.HCakesByTanya.com

    Social Media

    Instagram: @HCakesByTanya

    Twitter: @HCakesByTanya

    Facebook: @HCakesByTanya

    Pinterest: @HCakesByTanya

    Please share with family and friends in the Triangle and Happy Cinco de Mayo! 

    SobeSavvy Tip: If you’re going to the Raleigh Food + Wine Festival on Sunday May 21st, Heavenly Cakes By Tanya will be sampling treats!

    Celebrate #CincodeMayo with these Drink Recipes from #TequilaCorralejo @corralejo_mx

    ​Disclaimer: SobeSavvy.com received samples for editorial review, however the opinions are 100% my own. 

    Photo Credit: SobeSavvy.com

    Today may be Taco Tuesday, but in T minus 3 days the mother of all Mexican
    Holidays is upon us…Cinco De Mayo! My favorite way to celebrate is by hosting
    my own festive party at home. It’s simple, you just need: 

    • Mexican Food (set up a taco bar with a variety of
      tortillas, toppings and healthy proteins like chicken, shrimp, fish)  
    • Casual ,Colorful Decor (Colorful paper lanterns, fresh flowers, mexican
      blankets all create a laid-back and fun vibe)
    • Music (we stream our favorite party inspired playlist thru Spotify)
    •  Drinks (have a self serve bar with cold beer, and non-alcohoic
      options like juice and water but also WOW your guest with a featured
      cocktail or two)

    This year, I plan to serve tequila cocktails featuring
    Tequila Corralejo®, using their Blanco and Reposado expressions. If you never heard of this award-winning line of premium tequila, marketed by Infinium Spirits, it’s because it is one of the best-kept secrets in the tequila-industry. So I am so excited to share about this brand and offer you some drink recipes to make at your own Cinco De Mayo Party!

    Corralejo, which is already a top 10 Tequila in America was established in 1775 in the Mexican State of Guanajuato by Don Pedro Sanchez de Tagle. They use the ultra traditional methods of fermentation and double distillation with clay ovens used to cook the agave plant {which resembles a weird pineapple!} They use huge copper pot stills for the distillation.

    Their Blanco is bottled directly from these copper stills. I love love the shape of the bottle. Slender and elegant. It fits Corralejo’s brand messaging: “Those With Pride Stand Tall”. All of Corralejo’s bottles are produced at a glass factory also owned by Moreno, a few miles away from the distillery. In fact, the brand is one of a handful of tequila companies granted the right to produce tequila outside of Jalisco.

    Hubby played bartender and I played customer {perfect right ?} He always says when trying a new tequila you should always stick to a simple classic the first time to truly taste it. He made a classic top shelf Margarita: Corralejo Blanco, Cointreau, fresh lime juice and if you like simple syrup. Shake and pour in a highball glass. This allowed their blanco to truly shine.

    Next up was what he called a cucumber margarita.Follow above recipe but substitute Cointreau with Grand Marnier and add cucumbers to top it off. The cucumber infuse a fresh taste throughout the cocktail {and also look super cute in the drink}.Rim with sugar or salt.

    Their Reposado is aged 4 mos in 3 different types of oak barrels and is best enjoyed neat or on the rocks. This allows you to taste it’s complexity in it’s full glory. This splendid reposado was a double Gold Medal in 2007 San Francisco World Spirits Competition

    For more information on this spectacular Tequila, please visit http://tequilacorralejo.mx/

    Photo Recap #BeerandBacon Fest in #CaryNC @drinkeatrelax @BoothAmp @TownofCary by SobeSavvy.com

    On Saturday April 4, 2017, SobeSavvy.com joined beer lovers at a festival that celebrates the perfect pair: BEER and BACON! The Beer and Bacon Festival is known for being the Best Bacon Bash in The Triangle. If you love bacon and enjoy beer, this fest is for you! Drink Eat Relax, organized this fun event held at Town of Cary’s Booth Ampitheatre. Mother Nature was on our side because it was a gorgeous, sunny day…perfect for an outdoor beer festival!

    The Beer & Bacon Tasting Session was from Noon-6pm with a Beer Tasting Session from 2pm – 6pm. Attendees got a chance to enjoy:

    • 75 Craft Beers
    • 15 Restaurants
    • 10 Bacons From Across the US… and lots of Piggy Love

    This fun event has sold out for 3 years in a row! The ALL-YOU-CARE-TO-TASTE extravaganza comes complete with the best craft beers for your tasting pleasure… and of course the food of the Gods: BACON . I tasted a gourmet bourbon bacon fresh off the grill that I really enjoyed! Each guest got a souvenir glass and boundless portions of over 75 craft beers and all live entertainment, which was a 90’s cover band. The band was great..I mean who doesn’t love the 90’s ?!

    This year the festival’s event planners changed their tickets up a bit based on guest feedback and suggestions. For instance, the early BEER & BACON TASTING SESSIONreduced the amount of tickets sold by over 20%. This allowed for less lines. Also there were NO THIRD PARTY TICKET SELLERS: Living Social, Groupon or whatever your favorite coupon site did not feature any of these tickets for sale.

    It was the perfect day for listening to live music, enjoying the fun foodie exhibits, playing games or just relaxing on the grass with your lawn chair or blanket while having some beer and bacon! For more info go to  www.beerandbacon.com Check out my photo recap video at the Beer and Bacon Fest >>>here<<< along with these fun pics as seen on the scene by SobeSavvy.com!