Disclaimer: This is a sponsored post, however all pictures and opinions are 100% my own.
If you attended the NC Restaurant & Lodging Expo or followed my stories on Instagram, then you know that was an amazing event to meet vendors in the restaurant, food service, lodging & hospitality. While there I got to sample and learn about Bedlam Vodka who is distilled and bottled by Graybeard Distillery in Durham, NC. After one sip, I knew I had to help spread the word about this amazing Vodka via my Spirits/Beer blog, as well as share some of my favorite #SobeSavvySips cocktail recipes (crafted by favorite at-home mixologist, my husband).
Before I share two cocktail recipes that will have you dancing like the bottle of Bedlam in the above video clip, let me tell you the number one reason we found this vodka to be enjoyable. It is so S.M.O.O.T.H! There was no burn and very smooth to drink. Per the company and as printed on the bottle: “Vodka Need Not Burn”
How is that ‘no burn’ possible you ask? Bedlam Vodka is distilled from rice instead of wheat or potato. Designed from an Irish vodka recipe handed down over a few generations of Scott Russ’ family, this spirit is sure to elevate any vodka cocktail recipe you may have already in your repetoire. Speaking of recipes, brand director/bartender Jesse Cortez, mixes the versatile vodka into unique drinks that are unexpected and delicious. Be sure to follow Bedlam Vodka on Instagram for inspiration!
We have tried Bedlam Vodka in two cocktail recipes that I think everyone over 21 would love: Moscow Mule & Thyme for Fall Martini
RECIPES

Bedlam Vodka | #SobeSavvySips Moscow Mule
MOSCOW MULE
PREP 5mins TOTAL 5mins
This perfect all-year round drink is a classic, easy to make drink that only requires 3 ingredients. Invest in some His and Her copper (a favorite autumn color) mugs and enjoy!
Makes 1 drink
YOU WILL NEED
A half of lime
2 ounces Bedlam Vodka
4 ounces cold ginger beer
Ice
DIRECTIONS
●Squeeze lime into a copper mug
●Fill glass with ice then pour in the vodka and ginger beer
●Garnish with a lime
THYME FOR FALL Martini
PREP 15mins TOTAL 20mins
This cocktail is inspired by a recipe called The Salty Dog . I’ve made some variations to suit my taste. For example I prefer a sugar rimmed martini glass while the recipe calls for course salt around the rim. This tasty, thyme-infused drink calls for gin in some recipes, but my husband thought Bedlam Vodka would go well in this light, citrusy, herbal cocktail. He was right!
This recipe calls making a Thyme Simple Syrup with these ingredients: 1/4 cup sugar + 1/4 cup water + 8 sprigs Thyme
*The Cocktail Novice has a great guide for infusing herbs in simple syrups , that you can check out >>here.*
Makes 1 martini drink
YOU WILL NEED
2 oz. Bedlam Vodka
3 oz. Freshly Squeezed Pink Grapefruit Juice
½ oz. Freshly Squeezed Lime Juice
½ oz. Thyme Simple Syrup
1 Tbsp Sugar, For Glass Rim
1 Grapefruit wedgeDIRECTIONS
●Combine Vodka, Juices, Thyme Syrup and Ice in a Cocktail Shaker
●Shake Well
●Sugar the rim of a Martini Glass
●Strain Cocktail Into Martini Glass
●Garnish with a Thyme Sprig & Grapefruit Wedge
Bedlam Vodka is available in NC ABC Stores plus bars and restaurants across the state. Also, those of you in SC and GA can also enjoy the smooth taste of Bedlam Vodka. This company has plans of going nationwide, and to #bringthebedlam to everyone! Be sure to follow http://www.bedlamvodka.com to see what locations they will be in next!
Hope you enjoy these 2 cocktail recipes and are inspired to go out and buy Bedlam Vodka and toast to the first day of Fall!
Cheers!