Hi, my name is Leslie and I am a seafood lover. Considering I was born in Maryland and lived there for 23 years of my life, seafood from the Chesapeake Bay is most likely in my DNA! So when I heard about the Chesapeake Oyster & Beer Festival, I knew this was going to be a shucking good time!
It all went down on October 21, 2017 from noon-6pm at the Capitol Riverfront, next to Nationals Stadium at The Yards Park in Washington,DC . It was the perfect day..sunny skies, high 70s..for an outdoor festival filled with seafood and libations. There were over 30 wines, beers, and spirits to sample along with over 15 types of oysters. The motto of the day was SHUCK. SLURP. REPEAT..oh and watch out for the Angry Mermaid!
Whether you like oysters raw, grilled, or steamed (or if you are like me and enjoy them in all ways), then this festival is for you! Some of the world’s best shuckers were there handling the 1000’s of bivalves with care at this All You Care To Taste event. If oysters are not your thing, there were food truck options, restaurant samplings and other types of seafood such as mussels, clams, shrimp and lobster*(if you were one of the lucky ones to get some).
Per the Oyster listing, these were served at the festival:
Double T’s ● Shore Things ● War Shore Oyster ● Battle Creek Oyster ● Rocky Shores ● Tatamaguche ● Malpeques ● Fire lakes ● Caribous ● Blues points ● Delaware Bays ● Shooting points ● Bullseye’s ● Salt ponds ● Well fleets ● Duxburys ● Naked cowboys ● Sugar shacks ● Arrow heads ● Caraquets
If I had to choose one (which is a blasphemy to a seafoodie like me) the Blue Points were my favorite served raw. There was a condiment station with lemons, cocktail sauce and horseradish to add to the taste of those briny beauties. The Grilled Oysters with Goat Cheese +BBQ and Garlic +Parmesean were also amazing! I hope to recreate those at home to serve sooner than later.
Upon arrival, VIPs and General Admission guests received a Souvenir Glass to taste over 30 Beers, Spirits and Wines. That’s right, the event is not all just beer. Included with the ticket price was access to the wine pavilion, where attendees could enjoy pairing with Champagne, Chablis, Rosé, Sauvignon Blanc and many more!
If you have ever been to a Drink Eat Relax event or festival then you know their goal is to provide a fun, value -oriented experience that wows you and is worthy of your valuable weekend time. I can say after attending this one, between the games, music, drinks and flavorful seafood, I left feeling like the world was my oyster!
Be sure to follow Drink Eat Relax on Facebook , Twitter , Snapchat, Instagram and drinkeatrelax.com to find out where their next event on the East Coast (from NYC to Tampa) will be! You don’t want to miss it!