Event Recap | #WitchesandWines ft. @thechocboutique @shoecrazywine @MercerEstates @dunkindonuts

Event Recap | #WitchesandWines | Hosted by Leslie @SobeSavvy

For the past few years, for Halloween I have hosted ladies to a wine tasting. It is a great way to connect, discover new wines and celebrate a fun holiday in an adult way. I have shared tip on hosting a “Hallo-wine” tasting at home here on the blog, but this year I had the challenge of finding a way to entertain outside of the home while keeping safety precautions in mind due to the Covid-19 pandemic. Hence #WitchesandWines was born! An event created and hosted by me for women who love wine and Halloween.

THE INVITE

An intimate group of 8 ladies were invited to join me for this fun night out. Canva was the perfect way to make a simple invite and Facebook is what I used to contact the ladies and keep them updated on the event. I found funny memes via Pinterest to have us laughing leading up to our witches night out!

The Venue

I held my gathering at a unique spot called The Chocolate Boutique, a local, small black-owned business located in North Raleigh’s Lafayette Village. This wondeful store is best described as a chocolate and wine lovers dream. From hosting chocolate making classes to wine and craft beer tastings, this fabulous store also creates an attractive and outdoor space for intimate small events. The ladies and I relaxed on a warm early fall evening while sipping on Chandelier sparkling wine as a welcome drink! This wine as well as others are available for purchase to enjoy on site as well as throughout the shopping village. I highly recommend you buy a bottle or 2 for your next gathering or to simply keep on hand for anytime you want to celebrate you.

Shoe Crazy Wine

A featured wine brand of the evening was for the lovers of sweet wines, called “Shoe Crazy”. This wine is the brainchild of Gwen Hurt, an African American woman who is the founder of this private label wine. Sweet Bella, is a low alcohol sweet red created for her Mom, Sweet Harmony, is a sweet white that has a black/white label to reflect the need of harmony needed in our nation and Sparkling Peach Mango, which was fruity and festive. For celebrations big or small, Shoe Crazy Wine has something for all!

Mercer Wine

I also informed the guests about one of my favorite wine makers called Mercer Wine. Located in Eastern Washington State, Mercer offers all the major varietals with their Mercer Bros. line. The Edge Of Heaven Red Blend has become one of my new favorite reds. Barrel aged for 16 mos, this pairs great with goat cheese. This wine leads with aromas and flavors of bursting ripe, black cherry and plum with notes of milk chocolate, coffee and sweet smoke. Their Chardonnay has notes of vanilla and marshmallow with a touch of acid and went lovely with some herb grilled shrimp that was served.. Mercer Bros. label also offers a Cabernet Sauvignon that is wonderful with steak, lamb or gouda cheese and has aromas of ripe red fruit, blackberry pie, dried cranberries with hintsof brown sugar and warm baking spices. You simply cannot go wrong with any of these choices. Mercer also won the 2010 environment stewardship award so respect for the the land that makes superb wine is a win win!

SobeSavvy Tip: For an adult Halloween, skip the candy & give ICAN Hard Seltzer, also available from Mercer Wine❗I shared these in my Thank You swag bags for my #WitchesandWines 🧙🏽‍♀️🍷🧙 event.What I like about this hard seltzer brand is that it’s gluten free, all natural , & vegan friendly and come in these flavors:
🍒 Black Cherry
🍉 Watermelon
🍑 Peach
🍇 Wild Berry

The Treats/ Giveaway

Guess what pairs great with wine? DONUTS! I offered up some Spooky Treats courtesy of Dunkin. This year to celebrate Halloween they introduced a pair of doughnuts coined “Crave Worthy Creations”. Ghost Pepper and Spider Specialty being the two stars. Some stores still have these in stock so hurry and get yours now!

I also hosted a giveaway for one witchy guest to receive a $10 gift card from Dunkin. I randomly chose a winner and Ms.Tiana, owner of On Board Char , known for their elevated cheese/charcuterie boards/boxes, won! Congratulations 🎉

👀Watch my full recap video here on YouTube ⤵️

Thanks to all who helped to make this Halloween themed wine mixer a success! #WitchesandWines may have been held with Oct.31 in mind, but you can gather with a few friends anytime to enjoy new ways to discover new wines! I encourage you to check out these brands that I mentioned and of course, drink responsibly. CHEERS🍷

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Event Recap | Fun Times at #GalentinesandWine @IL_Palio #GalentinesDay #ValentinesDay #IlPalioNC #winetasting #ChapelHill

What do you get when you mix Girlfriends + Wine Tasting + Valentine’s Day? You get #GalentinesandWine 💕🍷 An event I hosted and created to celebrate good wine and fun times with some amazing bloggers/influencers in the Triangle!

THE INVITE

Inspired by artwork from Deborah Cartwright, I set out to invite 4 black women bloggers/influencers whom I had the pleasure of vibing with over food and wine in the past. It gave all of us a great opportunity to connect and explore the unique, hand-selected collection of wines at Il Palio Restaurant.

THE RESTAURANT | IL PALIO

Il Palio, located inside the The Siena Hotel, was gracious to host our group and take us on a journey of their hand-selected Italian wines and paired it with some delicious small plates. Known for their warmth of service and quality of their cooking, Il Palio was the perfect choice to celebrate Galentine’s Day along with the great tradition of Italian hospitality. Annabel Butler, the new Restaurant Manager and Sommelier, did an excellent job of hosting us!

THE WELCOME COCKTAIL

Nothing says festive like a cocktail in a flute. Make it pink and you got the perfect Galentine’s drink! Lucky for us, Il Palio already had a pink cocktail on their menu, called the Pom Reader, made with Suntory Roku Gin, pomegranate liqueur, honey, lemon, prosecco. We loved this as a pink welcome cocktail prepared by their bartender Bryan!

THE WINE and FOOD Pairing

The wines picked for us were all Italian wines with all native grapes, which gave a great snapshot of Italian wines. These wines were paired with small Italian plates and were provided with tasting notes for all of the following wines:

Sparkling / Wild Card:

• Denny Bini Lambrusco, a chilled sparkling red wine from the Emilia-Romagna region [..paired with Oven Roasted Caprese Salad]

White:

• Collestefano, Verdicchio di Matelica, a nutty, high-acid white wine from the Marche region [ …paired with cheese, nuts, dried fruits]

• Fontanassa, Gavi Ca’Adua, made from the Cortese grape this full bodied white wine is similar to Chardonnay and comes from the Gavi region […paired with wood grilled octopus]

Red:

• Tasca Regaleali Rosso, Nero d’Avola, a lighter bodied red wine from Sicily grown in Volcanic Soil […paired with two types of wood grilled crostini – Olives Tapenade & Chicken Liver Mousse]

• Podero Sapaio Pappolo , a deliciously rich Cabernet Sauvignon / Merlot blend [….paired with Marinated Beef Carpaccio] ❣ While everything I tried was a delicious pairing, this was my personal favorite duo of the night!

Sweet:

• Vietti Moscato a sweet wine from the Piedmont region. […paired with dessert, which was a cookie plate of the chef’s selection of house made Italian cookies]

**SobeSavvy Tip: Not sure what to get that special person in your life for Valentine’s Day? How about the gift of an exquisite Italian dinner in Chapel Hill, NC? Il Palio will have delicious options with wine pairings including their well-known Tagliatelle alla Tartufo. Get details about Valentine’s Day at Il Palio here:
https://ilpalio.com/valentines-day

❤🍽❤🍽❤🍽❤🍽❤🍽❤🍽

Also, SAVE THE DATEIl Palio at the Siena Hotel is excited to host the Podere Sapaio Wine Dinner on February 26, 2020 at 6:30pm. This special six-course dinner highlights wine originating from the territory in Italy that runs parallel to the Tuscan coast. Executive Chef Adam Rose has prepared each course to pair perfectly with winery owner Massimo Piccin’s beverage selections.Tickets are $95 per person including tax and gratuity, with reservations available by calling Il Palio at (919)-918-2545.

THANK YOUs

Me and My #GalentinesandWine ❤🍷celebration was lovely! Everyone got a Thank You gift from me as a token of my appreciation: a candle, chocolates, and a poem I wrote & framed inspired by #debracartwrightart.

To see more highlights of the event, WATCH my YOUTUBE video here:

Thank you again to my wonderful guests for joining me for this special evening and to the wonderful staff at IL PALIO! The great service, amazing food & wine and wonderful memories made with the ladies is something I will cherish always!

❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

Do you plan to celebrate Galentine’s or Valentine’s Day this year? Let me know in the comments below your plans or if you need some inspiration and other savvy ideas, I’d be happy to help! Cheers 🍷❤ 🍽

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Tips for Hosting a Happy Halloween Wine Tasting ft. Sam’s Club Member’s Mark Wines and Casillero del Diablo

This past weekend, I combined my love of wine and a good time by hosting a “Hallowine” happy hour at my home. I had a Hallowine Party before and it was such a success I decided to do it again! What exactly is “Hallowine”, you ask ? It’s a halloween themed party where wine tasting is the main event. This year I partnered with Sam’s Club Member’s Mark Wines and Casillero del Diablo.

THE INVITE–

I customized an invite via Canva and created a FaceBook invitation. Wine loving guys and gals were invited to come over to enjoy. My Halloween decor was kept fun, frightening and frugal. For example I found plastic spiders that I used for glass charms at the Dollar Tree. This way people can keep track of their wine glass all evening by their colored spider!

I also picked up some fun “Witch Don’t Kill My Vibe” napkins from Walmart. I came across a dozen plastic “Witches Brew” tumblers for $2.99 from Ross that I used to serve my guests a welcome drink. I firmly believe that a welcome drink when entering a party sets up a festive mood! This year we had Sangria from Wegmans for just $6 a bottle. Put it in a pitcher with some fruit and VOILA..Witches Brew is served!

THE WINES —

Member’s Mark Chardonnay {SRP $7.98}
Member’s Mark Pinot Noir {SRP $8.98}

Did you know…Sam’s Club private label Member’s Mark has a full fleet of highly-rated, delicious, award-winning wines at low prices… We’re talking under $10! I was very excited to be able to preview these two Sonoma Valley wines prior to their public availability at Sam’s Club starting in mid-November. I started the tasting of these wines from white to red. Everyone liked the Chardonnay but if you love Pinot Noir, this one is pretty good for just $9! Here is some additional info:

I created a cheese and charcuterie board using a variety of soft and hard cheeses, from goat cheese to brie, to cheddar and gouda, that paired well with both wines!

Member’s Mark Zinfindel {SRP $7.98}

Did you know…Member’s Mark wine is currently available in 37 states, and the wines are sourced all across the globe – everywhere from California to Spain to Germany, to name a few. There are 11 other existing wines in the line, including Champagne, Rosé, Moscato, Prosecco, Bordeaux and more. This Zinfandel wine is an intense, full-flavored Zin made in Lodi from some of the oldest vines in California. A glass gives off blackberry and black cherry aromas and jammy fruit flavors with a hint of peppercorn. Pair with your favorite meat for summer grilling. Pizza and pasta also work well with this wine. With the holidays upon us, bring this one anywhere for the perfect hostess gift!

SobeSavvy Tip: Have your guests download Vivino app before arrival to keep track of their fave wines from the evening! Already use Vivino? Let’s be friends..find our wine reviews under “SobeSavvy” on the Vivino app! Salud!🍷

Casillero del Diablo Carmenere & Casillero del Diablo Pinot Noir {SRP $12.00}

I first learned about Casillero del Diablo when the winery invited me to a special event with Head sommelier, Massimo Leonori, was there to discuss the new wines from the 2018 vintage, deemed an Extraordinary Vintage. Unfortunately I was not able to attend but thankfully able to try this brand known as the official wine of Halloween!

About Casillero del Diablo:
Born from a 140-year-old Chilean legend, Casillero del Diablo has emerged as a global powerhouse. The legend began in the late 1880s with Don Melchor de Concha y Toro, one of Chile’s most revered winemakers. Many thieves coveted his precious wines, so Don Melchor spread a rumor the Devil himself guarded his cellar. Although never confirmed nor disproved, the tale protected his prize and spawned a legend spanning generations. The cellar where those bottles rested nearly 140 years ago still stands today in Chile’s Maipo Valley, home of Casillero del Diablo’s illustrious portfolio under the Concha y Toro banner. Casillero del Diablo, twice named the #2 most powerful wine brand in the world, leads the Chilean 750ml segment in dollar sales and volume sales in the United States.1 2 Since 2009, Casillero del Diablo wines have garnered 170 Gold and Silver medals at international competitions and 19 Best Buy/Best Value designations; the wines have earned 50 scores of 90 or above in the past five years. The rugged topography of Chile’s winemaking regions reflects the country’s thirst for exploration; Casillero del Diablo is at the forefront of the world’s attention on this South American gem, sparking a uniquely Chilean sense of adventure in every glass.

The 2017-2018 season in Chile had unbeatable climatic conditions that resulted in an “Extraordinary Vintage” for Casillero del Diablo. The winemaker was able to create incredible flavors using the perfectly ripened fruit from the harvest. The varietals include a Cabernet Sauvignon,Carmenere, and Pinot Noir. Here are some tasting notes regarding the Carmenere and Pinot Noir:

Remember, these wines are not just good for Halloween but for enjoying anytime! For additional information about Casillero del Diablo and the Extraordinary Vintage, follow on @CasillerowineUS on Instagram or go to the website at http://www.casillerodeldiablo.com/en

Do you plan to enjoy some HalloWINE this Halloween? What are you doing to celebrate?

Cheers🍷and Happy Halloween 2019!

Blogger Event Recap| #ScentandSipEvent Part II Cheers To Mom|Hosted by SobeSavvy.com

Back in March, in honor of International Women’s Day/Women’s History Month, SobeSavvy.com hosted an invite only event in Raleigh, NC called #ScentandSipEvent [in case you missed it, catch the recap >>here]. This time for Mother’s Day, I wanted to host a few Mom friends, Bloggers, Influencers in the Triangle and beyond [Raleigh, Durham, Wake Forest, Fayetteville, NC] and celebrate  our motherhood journey. It was a great opportunity to network and toast to us Moms!

We are Blessed to be Moms! |         Photo Credit: Photography by Write Productions @write_productions

 

INVITE + SWAG BAGS



The “ScentandSip” idea came after receiving an exclusive Galentine’s Day invite to an event being held in Miami,FL. I notified the event organizers/PR my desire to collaborate/host an intimate event in my home. I was able to include the diptyque “Scent and Chambord “Sip in the SWAG BAGS for my guests.Meka H. of @hwthblog shows off her swag | Photo Credit: Write Productions, @write_productions


WELCOME COCKTAIL



This event was held in the comfort of my home, where guests were greeted with a hug of course and a welcome cocktail The featured cocktail was the Chambord Royale [see the recipe above] and it was the perfect way to get the celebration started!

PHOTO FUN


Hostess, Leslie H. of @SobeSavvy reps being a Mom | Photo Credit: Write Productions, @write_productions


I created a photo station to give everyone a chance to take a welcome picture. All it took was some items from the Dollar Tree , a nice smile and a talented photographer [shout out to Lanette L. of Write Productions] to capture the fun.

Tiffany H. of @themrstee strikes a pose! | Photo Credit: Write Productions, @write_productions


Jovhanna T. of @thespirituallovehealer is all smiles! | Photo Credit: Write Productions, @write_productions

Carla W. of @glamourandglue is truly blessed! | Photo Credit: Write Productions, @write_productions

Marcia S. of @keechiibags is too blessed to be stressed! |

Photo Credit: Write Productions, @write_productions

My daughter, #outandaboutAva, even joined in on the fun by being the flower girl and throwing rose petals for us Queens!

Forever My Flower Girl ! Photo Credit: Write Productions, @write_productions


FOOD| CATERING BY SASSOOL



May is not only a time to celebrate Moms but did you know that is is also Women’s Health Month?! It was very important to me to serve something nutritional and delicious to my guests.

Thanks to Sassool Mediterranean Cafe, I was able to give my guests a beautiful taste of homemade lebanese and mediterranean food, which is a cuisine known for its health benefits. This family-owned restaurant has locations in Raleigh, Cary and also a third location which offers a limited menu of their most popular items at Morgan Street Food Hall in downtown Raleigh. I learned that the Sassool brand was launched on Mother’s Day, May 11, 2014 to honor the owner Mounir Saleh’s mother, Cecilia, for the authentic recipes that she brought with her when she immigrated from Lebanon with her family to Raleigh in the 1970s. The name of the restaurant, Sassool, is the nickname that Cecilia was called by her father when she was a child. What a great way to honor some Moms in the blogging community by having the opportunity to feature a brand that honors their Mom!
We enjoyed the following catering options: 

* Oven Specialties (this is an assortment of baked pita flatbreads, sliced into bitesize wedges)
* Mini Kabobs (same menu item as regular kabobs, just smaller size–you can choose Chicken, Beef or Lamb).
* Caprese Kabobs are an excellent choice too (fresh mozarella balls, grape tomatoes, fresh basil and balsamic drizzle)
* Fruit Sal
ad … such a great variety of fresh fruit garnished with mint
* Cilantro jalapeno hummus, tatziki and pita chips 
* Sassool Corn Salad


WINE|TERLATO WINES


Ever heard the saying..”Wine taste better when shared with friends” ?
That was indeed the case with these two featured wines that were served at my event:

Terlato Vineyards 2017 Friuli Pinot Grigio | Photo Credit: Write Productions, @write_productions

2018 Côtes de Provence Mathilde Chapoutier “Grande Ferrage”| Photo Credit: Write Productions, @write_productions



My husband served as our informal CSW and shared some of the wine facts with us! We learned the Terlato Vineyards 2017 Fruili Pinot Grigio is from NE Italy and tastes of peach pear with some mineral.It is America’s highest rated and fastest growing Pinot Grigio! It is superb with oysters or shellfish.The 2018 Cotes de Provence Mathilde Chapoutier Rosé is made from 4 grapes: Grenache, Cinsault, Syrah and Rolle. It tastes of strawberry, grapefruit and apricot. Aged for 5 months, we tasted the quality the rosé in every sip.Both of these Terlato Wines were enjoyed but the ladies loved the rosé!  Check out my photos to see why you should serve these wines at your next gathering. Mark your calenders, National Wine Day is May 25. These two wines would be a great way to celebrate! Cheers!

DESSERT | HEAVENLY CAKES BY TANYA

Chambord, is a mainstay at top shelf bars and is made in the Loire Valley of France. This liqueur uses red and black raspberries with Madagascar vanilla, citrus peel, honey and cognac. This combination can be traced back to the 1600’s when Louis XIV drank Cognac with dinner. This versatile liqueur is used to make cocktails from many different spirits. The liquer was featured in the welcome cocktail, given to guests, a mini bottle was gifted in their swag bags but the Chambord was also infused into these amazing chocolate cupcakes made by Raleigh-based premier bakery, Heavenly Cakes by Tanya

From cupcakes, to special occasion cakes and keto friendly sweets, Tanya is someone I trust and recommend for delicious desserts. Not only are her creations visually appealing but it tastes as good as it looks!

PARTY GAME


Everyone loves games at a party right?! I picked up one from Target Dollar spot. For just $3, for 10 in a pack, the “This or That” game was the perfect icebreaker. Each guest received a card to fill out and we compared/shared the categories that we have in common. We had to think and reflect on how we are now as mothers because it defintely played a part in how questions were answered. All in all, everyone had fun with the “This or That” game!




I am very thankful to these Moms who came out to join me in celebrating Mother’s Day weekend. I think we all appreciated the Mommy Break and I learned so much more about these women who are amazing Mompreneurs as well. Be sure to follow them to see what awesome things they are doing. I am so grateful for partnerships with brands and businesses who participated in my event. Many thanks to Write Productions for doing such a wonderful and professional job capturing the event!


WATCH my YouTube Video recap of the #ScentandSipEvent Part II ‘Cheers To Mom’ moms mixer.

https://youtu.be/JLbb2sv4zYM

Cheers!

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Event Recap | @VidrioRaleigh #Wine Market & Tasting |#VidrioRaleigh #SavorLife #Raleigh #NC #Events

🍷 Raleigh, Get ready to enjoy a fun evening discovering great wines and tasting savory hors d’oeuvres! See. Swirl. Smell. Sip. And Savor over 25 wines from around the world at Vidrio on Thu, Mar 28 at 6pm-9pm! [The first 50 guests in attendance will receive an exclusive Vidrio bottle opener!] In case you missed it, I hosted a giveaway and created a video sharing details for this event:

SHOP |For just $30, guests in attendance can shop for a new favorite wine and order bottles to take home!

There will be a wide range of options for all tastes. Whether you are new to wines and want to expand your palette, or an experienced wine connoisseur looking to get your hands on small production and esoteric labels, all kinds of wines, * New World * Old World * Back Vintage, will be available!

SNACK | Guests will also have a range of savory, light hors d’oeuvres prepared by Vidrio’s culinary team to snack on while you stroll around the Fiera Bar & Lounge, located on the 2nd Floor.

This restaurant is known for it’s delicious Meditteranean cuisine, so I personally was looking forward to enjoying their tasty bites!

SIP | Wine Tastings are always a great way to discover something new and learn more about wine. It is also fun date night idea or girls night out!

Also included with the ticket price is the chance to try 25 wines from around the world! What a great way to experience other wines you may not have tried before. No passport needed.

SobeSavvy Tip: If you are missing this event, no worries because they have a lot of these types of events! I encourage you to SIGN UP to receive updates >> here. The next event happens Friday,April 5th for their First Friday Cocktail Roundtable Series! *[Read my recap of the first round of this monthly event>> here.]

So come out and get ready to have a wonderful night! Follow me @SobeSavvy on Instagram to see highlights via my instastories plus, WATCH >>here for my full event recap of this event on YouTube.

*Tell me about a recent wine you discovered or your favorite wine below? 🍷

VIDRIO
500 GLENWOOD AVE.
RALEIGH, NC. 27603
919-803-6033

https://www.vidrioraleigh.com

#WineWednesday Feature|5 Things to Know About Vilarnau Cava #Vilarnau #VilarnauCava #GonzalezByass @Vilarnau_UK

Vilarnau Cava Brut and Vilarnau Cava Rose

This past Sunday, I hosted a bloggers/influencer event called the #ScentandSipEvent (stay tuned for full recap) in honor of National Women’s Month in March. The event was to not only celebrate women who have made herstory before us but to toast to ourselves and the history we are making! I thought what is a celebration without a proper toast with bubbles?! Thanks to some PR friends, my guests were able to sample a wonderful Spanish Cava producer — Vilarnau. For this #WineWednesday Feature, here are 5 Things To Know About VILARNAU CAVA:

1.Environmentally Friendly

I was happy to learn that Vilarnau uses no herbicides and utilizes a nearby lake and rain water to irrigate their vineyards. All this makes for a great tasting,organic wine.

2. Made in Barcelona, Spain

They are located outside of Barcelona Spain so on your next visit, you can book a tour of the entire vineyard complex. The use of indigenous Spanish grapes gives it a wonderful taste and a distinct,bright, crisp finish. In 1982, Vilarnau was purchased by thr Gonzalez Byass family of wines.

The bottles are very photogenic — very Gaudi-esque

3. Very Fresh and Fruity

The Brut is complex, made from 3 separate wines and has the primary aromas of grapes. The rosé is intense with red berries and subtle violets. The rosé uses two types of grapes: Gamacha and Pinot Noir and pairs well with dishes like paella, pizza or pasta. Enjoy both as an aperitif or anytime!

Vilarnau Cava Rose | Photo Credit @nikimcneil @sobesavvy #ScentandSipEvent

4. Suitable For Vegans

Vegans are very limited to drinking wine due to the fact that part of most winemaking processing includes gelatin or animal by product. Vilarnau wine uses none of these so Vegans can now raise their glass with assurance!

5. Aged in bottle for over 15 months

Vilarnau Cava has a second fermentation in the bottle(same method as Champagne) where it is in contact with yeast for at least 15 mos. This gives it’s bubble their slow and long lasting effervescence.

Maxine Lee of @drinkgoodwithMax presents the perfect pour of Vilarnau Cava Brut | photo credit Samuel Holt Photography @samuelholt

Everyone enjoyed the brightness of the flavors and of course the fantastic bubbly. The beauty of the bottles added to the celebration. As Vilarnau would say.. “life is full of little moments worth celebrating, so #makeitsparkle” with these spanish sparkling wines from Vilarnau!

Have you ever tried Vilarnau Cava Brut or Vilarnau Cava Rosé before? Let me know in the comments below! CHEERS 🥂

Event Recap |#NCWineMonth September 2018 Kickoff, A Celebration of #NCWine + Featured Wineries To Try!

North Carolina Wine and Grape Month | 2018 Kick Off Event | Norris House-Raleigh,NC | August 28,2018

Hey Wine Lovers! It is time to raise a glass and support your favorite NC wineries because September is North Carolina Wine and Grape Month. This is the time of year vineyards and local wine makers are celebrated and recognized for helping North Carolina become the 7th highest wine producer in the nation!

Leslie H., Founder of Lifestyle Blog- SobeSavvy.com with hosts NC Wine Guys! Follow NCWineGuys.com as they share their knowledge of all things NC Wine

The NC Wine Guys hosted their invitation only kickoff event at the famous Norris House in downtown Raleigh. This historical home was the perfect venue to promote the upcoming month and feature some regional wineries.

Norris House | Raleigh,NC – Beautiful location for the North Carolina Wine and Grape Month 2018 Kickoff Event

After the presentation of the Governor’s Proclamation which officially sanctioned the month of September, guests had the chance to network, and eat from a spread of spectacular breads, cheese and meats provided by local favorite La Farm Bakery.

La Farm Bakery eats are the perfect pairing to NC Wines!

Guests also had an opportunity to taste wines from different wineries across the state, showcasing what North Carolina Wine is all about. Got To Be NC wine glasses were provided to sample over 25 wines from 8 wineries. Want to know how to effectively taste a number of wines and appreciate them all at an event? Here is a Pro Tip to Wine Tasting provided by NC Wine Guys!

Pro Tip

Swirl – take a moment to swirl the wine in your glass to get some air into it.

Smell – stick your nose right into the glass and sniff.

Sip – take the wine into your mouth, swish it around, and see how it tastes.

Spit – this is important as you’ll be tasting about several wines. *Spit cups, dump buckets, and water were provided.

I was quite impressed by the variety of the wineries that we had the pleasure of tasting yesterday. Most have tasting rooms and winery tours on their property that I look forward to visiting! Be sure to check out their websites for more details.

Banner Elk Winery, Banner Elk, NC http://www.bannerelkwinery.com/

One of my favorites was the High Country Rosé~a dry seasonal wine that would go great with baked salmon. Their use of French-American hybrids of grapes and the elevation to which they are grown is what gives thwir wines a unique taste!

Childress Vineyards, Lexington, NC http://www.childressvineyards.com/

I just loved their Starbound Dessert Wine. This blueberry wine is fortified with Brandy and aged in Oak Barrels for at least a year. It was my first time trying it but will not be my last. It retails at $19.99 at selected Harris Teeter.

Jones von Drehle Vineyards and Winery, Thurmond, NC https://www.jonesvondrehle.com/

Their Petite Manseng wine is simply fabulous. Grown on their 85 acre vineyard, this award winning white is something to behold. If you like dry, European styled wine, then I would recommend wines from this family owned winery. As reviewed by Epicurean Magazine in Charlotte, watch my video and hear more about why red wine lovers enjoy this full bodied white!

Biltmore Wines, Asheville, NC https://www.biltmore.com/visit/village-winery

Located on the iconic 8,000 acre Biltmore Estate grounds, their Chardonnay is aged in both steel and oak barrels which gives it a distinct finish that I enjoyed. Their winery is mostly self sustainable. So much that the winery vehicles actually run on used oil from their operations instead of gas!

Raylen Vineyards, Mocksville, NC https://www.raylenvineyards.com/

No matter if you are a wine expert or novice, I find there is always something to learn from sales/marketing managers and tasting room managers of wineries. We spoke with Micah Habershaw, Assistant Tasting Room Manager of Raylen Vinyards, who gave us ideas for food pairing choices with their fruit forward wines. For example, their 2016 Petit Verdot would be great with lamb chops and grilled salmon with 2017 Rosé of Cabernet Franc.

Laurel Gray Vineyard, Hamptonville, NC https://www.laurelgray.com

I tried their Scarlet Mountain Red Table Wine, which is their best seller. If you like a red that is not too sweet and straight down the middle, this would go well with any red sauce dish you could think of!

Also in attendance was Cybress Bend Vineyards from Wagram,NC , Junius Lindsay Vineyard from Lexington,NC and Sanctuary Vineyards of Jarvisburg,NC. From the mountains to the coast, wines from every region were represented at this kickoff event. These featured wineries truly exemplify the diversity of wines found here in our great state of North Carolina.

This was the 2nd year of this event hosted by NC Wine Guys and North carolina Wine and Grape Council. What a great introduction and celebration for North Carolina Wine and Grape Month. Help spread the word about North Carolina wines and be sure to go check out these wineries and buy their wines for yourself or as a gift! Follow #NCWine and #NCWineMonth on social media for information and to join the conversation about North Carolina Wineries throughout the month of September and beyond!

Do you have a favorite NC Wine that you enjoy? I ❤ 2017 Pearl Albariño from Santuary Vineyards as it pairs well with seafood. Share in the comments below your faves!CHEERS 🥂🍇🍷

Cheers to North Carolina Wine And Grape Month – September 2018

Event Recap | Sip + Savor -A Wine & Food Experience @DPAC #SipandSavor #Durham

On October 15, 2017, SobeSavvy.com was invited to join other foodies and oeneophiles at DPAC for the inaugural Sip +Savor -A Wine & Food Experience. This new food and wine event brought together North Carolina’s restaurants & culinary talents and paired them with fine wines from around the world! This was also a fundraising event to benefit Keep Durham Beautiful , a nonprofit, volunteer organization working in partnership with Durham to conserve and enhance the appearance and environment of the city/county.

Admission to this event included: 

  • Souvenir Glass
  • Live Music on Stage
  • Food Sampling from North Carolina Restaurants and notable Chefs like Scott Howell of Nana’s, Michael Lee of  M Sushi, Bill smith of Crooks Corner, Eric Montagne of Standard Fords, Charlie Deal of JuJube, Brandon Sharp of Carolina Crossroads at the Carolina Inn, Aaron Benjamin of Gocciolona, Jim Wald of Glasshalfull, Tim Lyons of Blue Seafood and Kevin Callaghan of Acme …just to name a few!
  • A limited number of VIP Ticket holders enjoyed all elements of regular admission plus a private entrance/restrooms, exclusive VIP lounge where speciality spirits, rare beer and wine tastings were available to Imperial ticket holders only. 

With sample areas on all three levels guests never had to walk more than a few steps for their next delightful bite or sip of wine. Every varietal imagined was represented here by a winery. Most tables paired their food with the wine right next to it, which allowed for guests to engage with restaurants and wineries at the same time. We also had the opportunity to attend wine seminars and learn more about the wines being shared from the wine producers and Sommeliers. I really enjoyed how intimate and informative this event was! 

 

Not only was the event informative but I had so much fun meeting other food & wine lovers from the community who all enjoyed sharing stories about what was the favorite bite at this event and how wonderful our local culinary scene is here in the Triangle. We are so fortunate to live in North Carolina with its amazing Agriculture as well its own Wine Industry.

Smiling Faces at ‘Sip + Savor’ – A Wine & Food Experience

Sip + Savor – A Wine & Food Experience | Food Sampling

On-Stage at Sip + Savor – A Wine & Food Experience

Before leaving, we checked out the on-stage experience inside the actual venue which is where I ran into some friends as well as dessert samples. That was the perfect sweet ending to this fantastic foodie event! It was such a great way to spend a beautiful Sunday Afternoon in the Bull City. 
Enjoy my photo recap of this event >>here as well as my video of Sip +Savor >>here

CHEERS! 🍷

Follow @SobeSavvy on InstagramTwitter & Pinterest and let’s connect! 

Enjoy the Tastes of Summer with #wines from @wineawesomeness + #recipes with @neomega3 #avocadooil 

I love to entertain at home. The formula is simple: Good Food + Good Wine = Good Times. So when I had the chance to review 2 wines from Wineawesomeness.com and pair it with recipes using four speciality Neomega Avocado Oils , I took the opportunity to invite a couple of friends over for a tasting. 

THE INVITE~

Well what was meant to be held outside on my redecorated patio ended up being done indoors due to the rain.  I believe part of being a good hostess is always having a plan B so that not even a storm can rain on your parade!

THE MENU~

  • Roasted Shrimp and Grits appetizer with Chili Pepper Infused Avocado Oil
  • Watermelon, Arugula, and Red Onion Summer Salad with Ginger -Tumeric -Orange Infused Avocado Oil Vinagrette

Paired with 2017 LEKKER, ROSÉ Wine

  • Steak Skewers marinated with Rosemary Infused Avocado Oil
  • Roasted Garlic Potatoes made with Roasted Garlic Infused Avocado Oil

Paired with 2013 LA PINOT, PINOT NOIR

THE WINE~

If you want to experience what summer tastes like in a glass, try Lekker ROSÉ handcrafted by South African winemaker, Nico Grobler. It is the first 2017 rose on the market, making it the freshest, most easiest drinking wine possible. We all enjoyed the tanginess of this wine and how it was balanced with hints of fruit like strawberries, guava, orange, lemon,grapefruit and watermelon. No, it is not sweet but indeed refreshing and memorable! 

We also tried a Pinot Noir out of California named La Pinot, which is WA’s first ever wine collaboration! I was so excited to try it with friends and talk about our own wine notes. Some of us smelled rasberries, wood, mushrooms, caramel. We all had different thoughts and did not think it would be any of our favorites but agreed that: The best wines are the ones we drink with friends! 

Did you know the WA (wineawesomeness) journey kicked off just 4 years with the mission to make it easier than ever to explore wines from around the world? You can drink, discover and learn about wine by becoming a wine club member to receive a curated set of bottles and a customized magazine, called theblacklabel, which is filled with tasting notes, recipes and more! Be sure to follow @wineawesomeness #wineallthetime for member reviews and wine news.

THE RECIPES & Review of Neomega Avocado Oils

I was excited to learn of Neomega Avocado Oils created by Judit Beres and made right here in North Carolina! So yeah eat and support local y’all! She offers regular avocado oil as well as infused oils perfect for trying in your favorite recipes as a healthier alternative. Whether you are vegan, following the Whole 30 or Paleo diet, in search of gluten free options or just enjoy clean eating, these versatile culinary oils are something every cook and foodie needs to have in their home as a pantry essential!

Roasted Shrimp and Grits appetizer with Chili Pepper Infused Avocado Oil

Inspired by Bobby Flay’s Oven Roasted Shrimp with Toasted Garlic and Red Chile Oil  , I decided to make an appetizer version of shrimp and grits. I used japanese spoons to serve it in, making it the perfect one bite! It was simple, quick and delicious! I followed the recipe but made it my own by eliminating some ingredients like the toasted garlic chips (opted to use minced garlic instead). I replaced the olive oil and substituted it with the Avocado Oil infused with Chili Pepper. It had just the right amount of heat. Not too over powering but just enough for you to enjoy the flavors. 

Watermelon, Arugula, and Red Onion Summer Salad with Ginger -Tumeric -Orange Infused Avocado Oil Vinagrette

 Inside wineawesomness.com ‘s magazine called ‘thebacklabel’, which is included with the monthly wine club membership, are tasting notes and recipe pairing suggestions. Lekker Rose wine went well with the suggested recipe from Food52.com : Watermelon, Arugula and Pickled Onion Summer Salad. However, I decided to make a DIY salad dressing, a Ginger -Tumeric -Orange Infused Avocado Oil Vinagrette. We all thought it had a nice, light, citrusy, flavor that was perfect for the watermelon salad.

  1. Combine 1/8 cup of champagne vinegar ( can use red wine or apple cider vinegar, balsamic..your choice) 
  2. 1 tbsp freshly squeezed lemon juice
  3. 1 tsp of salt
  4. Slowly whisk in 1/4 cup of  Ginger Tumeric Orange Infused avocado oil  (or any of Neomega Nutritionals Avocado Oils..I bet this would be good with the Basil Infused Avocado Oil too!) 
  5. Taste, Toss and Serve with your favorite summer salad 

Steak Skewers marinated with Rosemary Infused Avocado Oil + Roasted Garlic Potatoes made with Roasted Garlic Infused Avocado Oil

You can’t have a summer gathering without kabobs right! So easy to make and enjoy without the use of utensils. I would normally marinade my meat and veggies for skewers using olive oil, but this time I used Neomega’s Rosemary Infused Avocado Oil and roasted some potatoes using the Roasted Garlic Infused Avocado Oil. So how does avocado compare to olive oil?  Per neomega ‘s website

Here are 3 main differences 1. TASTE : our avocado oil has a light neutral taste. Because of that it has a wide use of application: baking, frying, grilling, every day cooking. 2. SMOKE POINT: Extra Virgin Olive oil is 425 F . Our avocado oil is 550 F, safe for high or continuous heat. Once an oil begins to smoke and burn it creates free radicals which are harmful to your health. 3.VITAMIN E: Due to its high vitamin E content, avocado oil is a winner in this category compared to olive oil and is widely used in skin care as well.

After experiencing these flavors, we all commented on how the mild flavors would be delicious to use in so many dishes while providing us with optimal nutrition. In other words, not only did these speciality oils taste good but it is good for you too! If you’d like to get your hand on a bottle or two or four, follow on Facebook, Twitter, Pinterest, Instagram and shop at neomega3.com. SobeSavvy Tip: Save 10% on orders $23.99 & up with code: 10OFF

THE GIVEAWAY

Whenever possible, I like to give my guests something to go home with as a ‘thank you’ for coming. This time in addition to goodie bags with wine scented candles and a wine guide, one lucky guest got to go home with a bottle of Avocado Oil infused with Chili Pepper, courtesy of Neomega! Congrats to Interior Designer/Blogger Niki McNeill for winning my #SobeSavvygiveaway ! I can not wait to see what she makes with it. 

Tell me what are your favorite wines/recipes this Summer? Have you ever tried or cooked with avocado oils? Share you experience below⤵ 

Thanks for reading ! CHEERS 🍷

SobeSavvy.com celebrates #NationalRoséDay with @chateaudesclans @WhisperingAngel #Rosé #wine 

For those of us who like to drink pink, today is the day we celebrate Rosé All Day! Every Second Saturday in June, National Rosé Day is observed and I decided to open up a bottle to enjoy a glass or two on our newly revamped small patio. 

 
But not just any bottle of Rosé. Thanks to our friends at Chateau d’Esclans, SobeSavvy.com received a bottle of their Whispering Angel 2016 to enjoy and give our honest review to share with our readers.

WHO is the winemaker? 

  • Chateau d’Esclans is a prestigious estate and winery who’s portfolio includes four premium rosés with an array of depth and flavor. Under the leadership of Sacha Lichine, these wines are respected and enjoyed as the producer of some of the world’s leading rosé wines.

WHERE does the wine come from?

  • Whispering Angel 2016 comes from Cotes de Provence, Provence, France . Named and inspired by an icon of two cherubs who adorn the walls of a 19th century chapel.

WHEN is it best enjoyed? 

  • Anytime! Often as an aperitif. Perfect for the spring,summer. Pairs well with seafood, sushi and cheese. 

WHAT did I enjoy most about this wine?

  • This delicious rosé wine is incredibly refreshing and easy to drink–perfect with all kinds of foods, especially as the weather warms up and you start dining outside more often. Per the tasting notes, “The wine has fresh red berry characteristics with a floral nose and a smooth, round finish”. It’s not too dry like some rosés and is so smooth which makes it the perfect party starter because it can be enjoyed by all! 

HOW much does it retail?

  • The suggested retail price for Whispering Angel, the #1 French Wine Brand in America, is $22

    Now that you know about this particular Rosé wine, I hope that you go out and buy a bottle or 2 to enjoy with friends to celebrate

National Rosé Day.

For more information, please visit www.esclans.com 

Facebook/Twitter/Instagram @thewhisperingangel

Cheers!